世界美食-英文版
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【实用英语】各国美食地道的英文名称 这份资源前半部分整理了英文中经常会使用到的食物名称，可以用来复习对照一下还有哪些单词是你不熟悉的,后半部分为各国地道美食的英文名称，可做兴趣拓展了解下哦。 西式午餐(Western Lunch) 西式晚餐(Western Dinner) apple pie苹果馅饼baked potato烤马铃薯chicken nugget炸鸡块cake蛋糕double cheeseburger双层奶酪汉堡chocolate pudding巧克力布丁French fries炸薯条corn-on-the-cob玉米棒hot dog热狗fish pie 鱼馅饼ketchup蕃茄酱meatballs肉丸napkin纸巾roast beef烤牛肉pizza披萨salad色拉sandwich三明治spaghetti意大利面条straw吸管wine酒pepper胡椒粉waiter服务生salt盐cheese奶酪sausage香肠coffee pot咖啡壶tray 拖盘crackers咸饼干 mashed potato马铃薯泥Fast Food 快餐pork chop 猪排- French fries 薯条roast chicken烤鸡- Hamburger 汉堡饱soup汤- Cheeseburger 芝士汉堡饱steak牛排- Hash brown 炸薯饼beer啤酒 - Corn on the cob (corn-cob) 玉米棒子
- Hot dog 热狗Beverages 饮料- Fried chicken 炸鸡- Pop (Coke) 汽水(可乐) - Bagel 圈状硬面饱- Tomato juice 西红柿汁- Muffins 松饼- Grape juice 葡萄汁- Fish burger 鱼柳饱- Orange juice 橙汁 - Milk 牛奶Desserts 甜品- Water 水- Ice cream 冰激凌- Coffee 咖啡- Sundae 圣代- Tea 茶- Cheese cake 芝士蛋糕- Cocoa 热巧克力饮料 - Biscuits小面包，甜饼干- Apple juice 苹果汁- Cream奶油- Iced tea 柠檬茶- Doughnut甜甜圈- Milkshake 奶昔- Mill shake奶昔- Honey 蜜糖水 - Fruit juice 什果汁各国美食- Fruit Punch 什果宾治Chinese Lunch中式午餐- Cappuccino (Italian coffee)卡普契诺咖啡German Food 德国食品- Grapefruit juice 葡萄柚汁(西柚汁) Japanese Food 日本食品- Cranberry juice 越橘汁French Food 法国食品Carrot juice 胡萝卜汁Italian Food 意大利食品- Lemonade 柠檬水Greek Food 希腊食品- Champagne 香槟等……- Rum 兰姆酒 - Whisky 威士忌 - Brandy 白兰地 - Cocktail 鸡尾酒 - Wine 酒
Safety is the usual choice for global travelers when faced with a menu of unknown dishes. But a great meal transcends all cultural boundaries, and sharing the food of your host country is the best way to connect with its people and culture. 对于国际旅行者来说，当看到菜单上面都是自己不知道的菜肴时，他们往往会选择自己认为安全 的食物。但是美食是超越所有文化界限的，品尝当地的食物是融入当地文化以及与当地人交流的最佳方式。 Argentina 阿根廷 This South American nation is best known for beef and empanadas, but there’s so much more to explore. Believe it or not, the ice cream here is among the best in the world, and dulce de leche and malbec flavors are absolute must-haves. If you’re in the mood for cheese, don’t leave without sampling provoleta –a smoky provolone sprinkled with oregano. As for native Andean cuisine, locro, a hearty stew of corn, beans, squash and meat, is delicious. 这个南美洲国家的牛肉和肉馅卷饼很出名，不过还有更多美食等你尝试。不管你相不相信，这里的冰激淋在世界上数一数二，其中牛奶焦糖口味和马尔白克口味冰激淋是一定要品尝的。如果你喜欢奶酪，那你就不能错过品尝奶酪烤饼——一种撒了牛至叶粉的烟熏味波萝伏洛干酪。而安第斯山当地的菜肴炖肉汤——一种玉米、豆子、南瓜和肉一起炖的丰盛菜肴——非常美味。 Brazil 巴西 No culinary trip here is complete without a visit to the state of Bahia. First thing to order: Moqueca de peixe, a fish (and sometimes shrimp) stew made with tomatoes and coconut milk. For a satisfying weekend lunch –not unlike American brunch –feijoada, a heavy stew of beans, meat and sausage, served with rice, can be found all over Brazil. If you’re looking for something lighter, fresh grilled fish with tomato-and-onion salad coupled with a couple of Brahma beers is a perfect beach meal. 如果没有去巴伊亚州，那么你在巴西的美食之旅就不完整。第一道要点的菜是炖鱼，就是将鱼（有时还有虾）和西红柿以及椰子汁一起炖。像美国的早午餐一样，丰盛的周末午餐巴西炖菜——豆子、肉和香肠一起炖，配上米饭——在整个巴西都能品尝到。如果你想要品尝一些较清淡的菜肴，鲜嫩的烤鱼、西红柿洋葱色拉，再配上几瓶博浪啤酒简直是一顿完美的海滩餐。 China 中国 In Beijing the restaurants in the alleyways of Qianmen are renowned for hot pot, or huo guo. Here you’ll find the streets are lined with boiling pots filled with soup ingredients. Its excellent selections range from Mongolian specialties –best known for lamb and mutton dishes –and spicy Szechuan. Some 600-plus miles away, Shanghai is best known for its street food, especially soup dumplings. But don’t stop there, sheng jian bao, steamed pork bun, makes for a perfect snack, while jian bing, egg-based crepes with a bean sauce or chili smear, is
Must-Try Foods of the World Safety is the usual choice for global travelers when faced with a menu of unknown dishes. But a great meal transcends all cultural boundaries, and sharing the food of your host country is the best way to connect with its people and culture. 对于国际旅行者来说，当看到菜单上面都是自己不知道的菜肴时，他们往往会选择自己认为安全的食物。但是美食是超越所有文化界限的，品尝当地的食物是融入当地文化以及与当地人交流的最佳方式。 Argentina 阿根廷 This South American nation is best known for beef and empanadas1, but there’s so much more to explore. Believe it or not, the ice cream here is among the best in the world, and Dulce de Leche and malbec2 flavors are absolute must-haves. If you’re in the mood for cheese, don’t leave without sampling provoleta – a smoky provolone3 sprinkled with oregano. As for native Andean cuisine, locro, a hearty stew of corn, beans, squash and meat, is delicious. 这个南美洲国家的牛肉和肉馅卷饼很出名，不过还有更多美食等你尝试。不管你相不相信，这里的冰激淋在世界上数一数二，其中牛奶焦糖口味和马尔白克口味冰激淋是一定要品尝的。如果你喜欢奶酪，那你就不能错过品尝奶酪烤饼——一种撒了牛至叶粉的烟熏味波萝伏洛干酪。而安第斯山当地的菜肴炖肉汤——一种玉米、豆子、南瓜和肉一起炖的丰盛菜肴——非常美味。
China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China's local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine. 中国地域辽阔，民族众多，因此各种中国饮食口味不同，却都味美，令人垂涎。因为中国地方菜肴各具特色，总体来讲，中国饮食可以大致分为八大地方菜系，这种分类已被广为接受。当然，还有其他很多著名的地方菜系，例如北京菜和上海菜。 Shandong Cuisine 山东菜系 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually. Soups are given much emphasis in Shangdong dishes. Thin soup features clear and fresh while creamy soup looks thick and tastes strong. Jinan cuisine is adept at deep-frying, grilling, frying and stir-frying while Jiaodong division is famous for cooking seafood with fresh and light taste. 山东菜系，由济南菜系和胶东菜系组成，清淡，不油腻，以其香，鲜，酥，软而闻名。因为使用青葱和大蒜做为调料，山东菜系通常很辣。山东菜系注重汤品。清汤清澈新鲜，而油汤外观厚重，味道浓重。济南菜系擅长炸，烤，煎，炒，而胶东菜系则以其烹饪海鲜的鲜淡而闻名。 Shandong is the birthplace of many famous ancient scholars such as Confucious and Mencius. And much of Shandong cuisine's history is as old as Confucious himself, making it the oldest existing major cuisine in China. But don't expect to gain more wisdom from a fortune cookie at a Shandong restaurant in the West since fortune cookies aren't even indigenous to China. 山东是许多著名学者的故乡，例如孔夫子和孟子。许多山东菜的历史和孔夫子一样悠久，使得山东菜系成为中国现存的最古老的主要菜系之一。但是不要期望在西方国家的山东菜馆里从签饼(中国餐馆的折叠形小饼,内藏有预测运气话语的纸条)获得更多的好运气，因为签饼在中国也不是本土的。 Shandong is a large peninsula surrounded by the sea to the East and the Y ellow River meandering through the center. As a result, seafood is a major component of Shandong cuisine. Shandong's most famous dish is the Sweat and Sour Carp. A truly authentic Sweet and Sour Carp must come from the Y ellow River. But with the current amount of pollution in the Y ellow River, you would be better off if the carp was from elsewhere. Shandong dishes are mainly quick-fried, roasted, stir-fried or deep-fried. The dishes are mainly clear, fresh and fatty, perfect with Shandong's own famous beer, Qingdao Beer