中国美食英文名称大全
中国美食英文名称大全（1-4）
中国美食英文名称大全（1）中国美食英文名称大全汤soup 羹soup 高汤thin soup; light soup; clear soup; consomme 清汤thin soup; light soup; clear soup; consomme 浓汤thick soup; pottage/potage 老汤soup stock
肉汤broth 骨头汤bone broth 肉片汤soup with meat slices 黄瓜肉片汤soup with meat and cucumber slices
肉片鱼羹sliced meat with fish paste in broth 丸子汤soup with meat balls; pork balls soup 氽丸子soup with meat balls; pork balls soup 肉圆粉丝汤pork balls soup with bean noodles 白肺汤pork lung soup 牛肉汤beef soup 羊肉汤mutton soup 鸡汤chicken soup; soup with chicken 鸡块汤soup with chicken slices; soup with sliced chicken; sliced chicken soup 鸡丝汤soup with shredded chicken; shredded chicken soup 草菇鸡片汤sliced chicken with mushrooms in soup 鸡茸玉米汤corn soup with minced chicken 鸡茸芦笋汤asparagus soup with mashed chicken 鸡茸黄鱼羹yellow croaker potage with minced chicken 鸡杂汤chicken giblets soup 鸡什汤chicken giblets soup 蔬菜鸡什汤chicken giblets soup with vegetables 鸭汤duck soup 火鸭芥菜汤sliced roasted duck with leaf mustered in soup 芥菜鸭汤duck soup with pickled mustard leaves 鸭掌汤duck web soup 竹笋鸭掌汤duck’s feet with bamboo shoots in soup 鸭肝汤duck liver soup 冬菇鸭杂汤duck giblets soup with black mushrooms
鸭骨菜汤duck bone soup with vegetables 汤泡肫球gizzard balls in soup 三鲜汤soup with fish, shrimps and pork balls 红鱼汤fish soup with tomato 黄鱼羹yellow croaker chowder 鲫鱼汤soup with gold carp; gold carp soup 鱼翅汤soup with shark’s fins 鲍鱼汤soup with abalone; abalone soup 鲍鱼鸡片汤abalone soup with sliced chicken 鲍鱼芦笋汤abalone soup with asparagus 干贝汤dried scallop soup; soup with dried scallops 燕窝汤bird‘s nest soup 燕窝羹bird‘s nest soup 蛇羹snake soup; soup with snake 酸辣汤sour and pepper hot soup 豆腐汤bean－cud soup
蔬菜汤vegetables soup 榨菜汤hot pickled tuber mustard soup 榨菜肉丝汤hot pickled tuber mustard soup with shredded pork 榨菜粉丝汤hot pickled tuber mustard soup with bean noodles 什锦瓜丁汤assorted meat soup with diced white gourd 鸡蛋羹steamed egg custard 鸡蛋汤eggdrop soup; egg soup 木须汤eggdrop soup; egg soup 蛋花汤eggdrop soup; egg soup 蕃茄
鸡蛋汤egg soup with tomatoes 锅巴口蘑汤mushroom soup with fried rice crust 白豆汤white bean soup 玉米羹sweet corn soup 主食staple food 1)面食cooked wheaten food 面食cooked wheaten food; food made of flour 馒头steamed bread; steamed bun
白面馒头steamed bread; steamed bun 一屉馒头 a trayful of steamed bread; a trayful of steamed buns 馒子steamed bread; steamed bun 馍馍steamed
bread; steamed bun 白面馒steamed bread; steamed bun 花卷steamed twisted roll; steamed roll 蒸饼steamed cake 发面饼leavened pancake 烙饼unleavened pancake; flapjack 家常饼home－ｓｔｙｌｅpancake 薄饼thin pancake 荷叶饼lotus－leaf－like pancake; thin pancake 锅饼thick pancake 饼卷pancake roll 葱花饼green Chinese onion pancake; green onion pancake 炒饼fried shredded pancake 肉饼fried meat pie; meat pie 馅饼fried meat pie; meat pie 猪肉馅饼fried pork pie; pork pie 三鲜馅饼fried pie with shredded sea foods 烧饼baked sesame－seed cake 芝麻烧饼baked sesame－seed cake 火烧baked wheaten cake 糖火烧baked sweeten wheaten cake
蜂糕steamed sponge cake 米糕steamed rice cake; rice budding 年糕New Year cake made of glutinous rice flour
凉糕steamed rice cake served cold in summer 丝糕steamed corn cake 窝头steamed corn bread 玉米饼子corn pancake 煎饼thin pancake made of millet flour; millet pancake 粽子pyramid－shaped dumpling made of glutinous rice wrapped in bamboo or reed leaves 馕crusty pancake 2)面条noodles 面条noodles
切面noodles 挂面packaged noodles 拉面hand－pulled noodles 抻面hand－pulled noodles 方便面instant noodles 即食面instant noodles 通心面macaroni 通心粉macaroni 细通心粉spaghetti
意大利式细面条spaghetti 细面条spaghetti 米粉条
rice－flour noodles 面汤water in which noodles have been boiled 捞面noodles taken out of the boiling water with a strainer 肉丝面noodles with shredded meat 肉丝拌面noodles with shredded pork 炸酱面noodles with chopped meat in fried bean sauce; noodles with Soya bean paste 打卤面noodles with meat slices in thick gravy; noodles served with thick gravy 烩面stewed noodles 鸡丝烩面stewed noodles with chicken shreds 凉拌面cold noodles with sauce 凉面cold noodles with chicken shreds 鸡丝凉面cold noodles with chicken shreds 芝麻酱面cold
noodles with sesame paste 麻酱面cold noodles with sesame paste 寿面birthday noodles a.汤面noodles soup
汤面noodles soup; noodles in soup 肉丝汤面noodles soup with shredded meat 鸡丝汤面noodles soup with shredded chicken 三鲜汤面noodles soup with shredded sea foods b.炒面fried noodles 炒面fried noodles; Chow Mien 肉丝炒面fried noodles with shredded meat
牛肉炒面fried noodles with beef 牛肉蔬菜炒面fried noodles with beef and vegetables 鸡丝炒面fried noodles with shredded chicken 虾炒面fried noodles with shrimps
海鲜炒面fried noodles with sea foods 海鲜蔬菜炒面fried noodles with sea foods and vegetables 蔬菜炒面fried noodles with vegetables 3)包子steamed bun with stuffing
包子steamed stuffed bun;steamed bun with stuffing 肉包子steamed bun with meat stuffing; steamed bun with minced pork stuffing 肉包steamed bun with meat
stuffing;steamed bun with minced pork stuffing 猪肉包子steamed bun with pork stuffing 三鲜包子steamed bun stuffed with shredded sea foods 菜包子steamed bun with vegetable stuffing;steamed vegetable stuffed bun 素包子steamed bun with vegetable stuffing;steamed vegetable stuffed bun 豆沙包steamed bun with sweetened bean paste;steamed bun stuffed with mashed red bean
蒸包steamed bun with stuffing 猪肉蒸包steamed bun with pork stuffing 三鲜蒸包steamed bun stuffed with shredded sea foods 小笼蒸包steamed stuffed bun by small bamboo food steamer 小笼包steamed stuffed bun by small bamboo food steamer 蒸饺steamed dumpling 猪肉蒸饺steamed pork dumpling 三鲜蒸饺steamed dumpling stuffed shredded sea foods 锅贴slightly fried dumpling 猪肉锅贴slightly fried pork dumpling 三鲜锅贴slightly fried dumpling with shredded sea foods 肉卷grilled bun with minced pork stuffing 饺子boiled dumpling 饺子馅stuffing for dumpling; filling for dumpling 饺子皮dumpling wrapper 饺子汤water in which dumplings have been boiled 速冻饺子instant frozen dumpling 猪肉饺子boiled pork dumpling 三鲜饺子boiled dumpling with shredded sea foods 水饺boiled dumpling 手工水饺hand－made boiled dumpling 机制水饺machine－made boiled dumpling 猪肉水饺boiled pork dumpling 韭菜水饺boiled dumpling with Chinese chive 三鲜水饺boiled dumpling with shredded sea foods 红油水饺boiled dumpling with chilli/chili oil 馄饨wonton; ravioli soup 面球dumpling 汤包steamed dumpling filled with minced meat
and gravy 烧卖steamed dumpling with the dough gathered at the top )米饭rice 米饭cooked rice; rice
焖饭cooked rice 熟米饭cooked rice 大米干饭cooked rice 干饭cooked rice 白饭cooked rice 白米饭cooked rice a.蒸饭steamed rice 蒸饭steamed rice
煮饭boiled rice 捞饭rice boiled, strained and then steamed 烩饭stewed rice 肉丝烩饭stewed rice with shredded pork
米汤water in which rice has been cooked 锅巴crispy fried rice crust; fried rice crust; rice crust 夹生饭half－cooked rice 小米干饭cooked millet 小米饭cooked millet b.炒饭fried rice 炒饭fried rice 猪肉炒
饭fried rice with pork; pork fried rice 牛肉炒饭fried rice with beef; beef fried rice 肉丝炒饭fried rice with shredded meat 什锦肉炒饭fried rice with mixed meat
咸肉炒饭fried rice with bacon; bacon fried rice 火腿炒饭fried rice with minced ham 鸡炒饭fried rice with chicken; chicken fried rice 鸡丝炒饭fried rice with shredded chicken
蕃茄汁鸡丝炒饭fried rice with shredded chicken in tomato sauce
鸡蛋炒饭fried rice with scrambled eggs 木须炒饭fried rice with scrambled eggs 鸡蛋葱花炒饭fried rice with scrambled egg and chopped chives 什锦炒饭fried rice with shrimps, mushrooms and chicken dices 虾炒饭fried rice with
shrimps; shrimp fried rice 蔬菜炒饭fried rice with vegetables; vegetable fried rice 蘑菇炒饭fired rice with mushrooms; mushroom fried rice
中国美食英文名称大全（2）5)粥porridge 粥porridge; gruel; congee 稀粥thin porridge; thin gruel; thin congee 稠粥thick porridge; thick gruel; thick congee 大米粥rice porridge; rice gruel; congee
米粥rice porridge; rice gruel; congee 大米稀饭
rice porridge; rice gruel; congee 大米绿豆稀饭rice porridge cooked with green beans; rice congee cooked with green beans 泡饭rice soaked with water; rice in soup 鸡汤泡饭rice in chicken soup 米汤water in which rice has been boiled 小米粥millet porridge; millet gruel 小米稀饭millet porridge; millet gruel 面茶seasoned millet mush 玉米粥corn porridge; corn
gruel; maize gruel 棒子面粥corn porridge; corn gruel; maize gruel 麦片粥oatmeal porridge 绿
豆粥green bean porridge; green bean congee 肉末粥porridge with chopped pork 鸡末粥porridge with chopped chicken 油茶gruel of sweetened; fried flour 油炒面gruel of sweetened; fried flour 莲藕粥lotus－root
congee6)元宵dumpling in soup 元宵dumpling in soup; stuffed dumpling made of glutinous rice flour served in soup; ball made of glutinous rice flour with sweet stuffing
汤圆dumpling in soup; stuffed dumpling made of glutinous rice flour served in soup; ball made of glutinous rice flour with sweet stuffing 汤元dumpling in soup; stuffed dumpling made of glutinous rice flour served in soup; ball made of glutinous 】rice flour with sweet stuffing 团羹dumpling in soup; stuffed dumpling made of glutinous rice flour served in soup ; ball made of glutinous rice flour with sweet stuffing 7)煎炸食品fried food 煎炸食品fried food 炸油条deep－fried twisted dough sticks; deep－fried dough stick
油条deep－fried twisted dough stick 油炸果子deep－fried twisted dough sticks; deep－fried dough stick 炸果子deep－fried twisted dough sticks; deep－fried dough stick
炸油饼deep－fried pancake; deep－fried dough cake 油饼deep－fried pancake; deep－fried dough cake 炸麻花deep－fried dough twist; deep－fried twisted dough 麻花deep－fried dough twist; deep－fried twisted dough
油炸糕deep－fried cake 炸糕deep－fried cake 油炸软米糕fried millet cake with sugar 油炸小米糕fried millet cake with sugar 炸花卷fried rolls 炸春卷fried spring
roll; spring roll 春卷fried spring roll; spring roll 鸡丝春卷fried spring roll with shredded chicken 饭后甜食dessert 杏仁豆腐almond junket; almond curd in syrup 冰糖莲心lotus seeds with crystal sugar syrup 桔子汤团羹dumplings with orange sauce 拔丝苹果frittered apple with bright sugar; crisp fried apple slices with syrup; toffee apple 拔丝香蕉frittered banana with bright sugar
煎香蕉pan－fried banana 香蕉锅炸fried banana patters
芝麻锅炸sesame fritters 冰糖炖银耳braised white fungus with crystal sugar 糯米塞莲藕stuffed lotus roots with rice glue
八宝饭eight－jewel rice pudding 核桃酪sweet walnut paste 烤白薯baked sweet potato 鱼fish 糖醋鱼片fried fish slices with sweet and sour sauce 糖醋鱼块fried fish slices with sweet and sour sauce 糖醋石斑鱼fried garoupa with sweet and sour sauce 糖醋松子桂鱼fried mandarin fish and pinenuts with sweet and sour sauce 熘鱼片quick－fry fish slices with distilled grains sauce 焦熘鱼片crisp fried fish slices with distilled grains sauce 焦熘黄鱼片crisp fried yellow croaker slices with distilled grains sauce 椒盐黄鱼fried yellow croaker with pepper sauce 糟熘鱼片fried fish slices with distilled grains sauce 滑熘鱼片fried fish slices with distilled grains sauce 炒鱼片stir－fried fish slices 菜炒鱼片stir－
fried fish slices with vegetables 焦炒鱼片stir－fried fish slices with bamboo shoots 焦熘鱼片fried fish slices with sauce
茄汁鱼片fried fish slices with tomato sauce 炸鱼条fried fish slices 炸扒鱼片deep fried garoupa slices 软炸鱼片soft－fried sliced fish 酥炸鱼条crisp fried sliced garoupa
炸鱼deep－fried fish 炸桂鱼deep－fried mandarin fish
炸板鱼deep－fried sole 炸凤尾鱼deep－fried anchovies
煎铜盆鱼fried sea－bream 酱汁活鱼fried fish with soy sauce and wine 芙蓉桂鱼fried mandarin fish with egg white
茄汁鱼球fried fish balls with tomato sauce 茄汁石斑块deep fried garoupa slices with tomato sauce 烤酥鱼baked crisp crucian carp 清蒸鱼steamed fish 蒸鲜鱼steamed fresh fish 清蒸全鱼steamed whole fish 清蒸黄河鲤steamed Yellow River carp 清蒸鲥鱼steamed shad 清蒸桂鱼steamed mandarin fish 清蒸鲈鱼腩steamed perch－flank 清蒸糟青鱼steamed black carp with distilled grains
豉汁蒸鱼steamed fish with black bean sauce 豉油蒸生鱼steamed rock－fish with soy sauce 豉油蒸鲩鱼steamed tench with soy sauce 红烧鱼braised fish with soy sauce; stewed fish with soy sauce 红烧鲴鱼braised catfish with soy sauce; stewed catfish with brown sauce 红烧鳗鱼braised eel with soy sauce; stewed ell with brown sauce 红烧河鳗braised ell with soy sauce;
stewed ell with brown sauce 红烧鲤鱼braised carp with soy sauce; stewed carp with brown sauce 红烧鲤鱼头braised carp head with soy sauce; stewed carp head with brown sauce 红烧青鱼braised black carp with soy sauce; stewed black carp with brown sauce 蒜头烧黄鳝braised finless ell with garlic; stewed finless eel with garlic 烧青衣鱼头braised green wrasse head; stewed green wrasse head 红烧桂鱼braised mandarin fish with soy sauce; stewed mandarin fish with brown sauce 白汁鳜鱼braised mandarin fish with white sauce; stewed mandarin fish with white sauce 菜炒鲈鱼stir－fried perch with vegetables 炒鳝丝stir－fried shredded finless eel 炒鳝片stir－fried eel slices 松鼠黄鱼fried yellow croaker in squirrel shape 熏黄鱼smoked yellow croaker 白汁熏鲳鱼smoked pomfret with white sauce 清炖甲鱼braised turtle in clear soup 凤足炖甲鱼steamed turtle with chicken‘s feet in soup 甲鱼裙边煨肥猪肉stewed calipash and calipee with fat pork 火腿甲鱼汤turtle soup with ham 炒鱿鱼stir－fried squid 炒鱿鱼丝stir－fried shredded squid 冬笋炒鱿鱼stir－fried squid with fresh bamboo shoots 咖喱鱿鱼fried squid with curry 蛋皮鱼
卷fried fish roll 炒木须银鱼fried white bait with eggs a.鱼翅shark‘s fins 蟹肉鱼翅braised shark‘s fins with minced crab meat 鸡茸鱼翅braised shark‘s fins with min ced chicken 鸡丝鱼翅braised shark‘s fins with shredded chicken; braised shark‘s fin with chicken shreds 鸡兰鱼翅braised shark‘s fin with chicken shreds and bamboo shoots 鸡包鱼翅braised chicken stuffed with shark‘s fin 鸡汁鱼翅braised shark‘s f in with chicken gravy 红烧鱼翅braised shark‘s fins with brown sauce; braised shark‘s fins with soy sauce 红扒鱼翅braised shark‘s fins with brown sauce; braised shark‘s fins with soy sauce 白扒鱼翅braised shark‘s fins with white sauce 海味扒鱼翅b raised shark‘s fins with sea food
清汤鱼翅shark‘s fins in clear soup b.鱼唇fish lips 蚝油鱼唇braised fish lips with oyster oil 蟹肉鱼唇stewed fish lips with crab meat 白汁鱼唇stewed shark‘s lips with white sauce c.鱼肚fish maw 鱼扒鱼肚braised fish maw with white sauce 红烧鱼肚braised fish maw with soy
sauce; stewed fish maw with soy sauce 鸡丝烩鱼肚stewed fish maw with shredded chicken 蟹肉鱼肚stewed fish maw with crab meat 奶油鱼肚fried fish maw with cream sauce 虾仁鱼肚fried fish maw with shelled shrimps
三鲜鱼肚fish maw with balls of shelled shrimps, fish and minced pork 清汤鱼肚fish maw in clear soup 鱼肚鸡片汤codfish maw soup with sliced chicken 虾shrimp 盐水虾boiled shrimps with shell in salt water 面拖虾shrimp fritters 清炒虾仁stir－fried shelled shrimps 炒虾仁stir－fried shelled shrimps 芙蓉虾仁stir－fried shelled shrimps with egg－white sauce 面包虾仁stir－fried shelled shrimps on croutons 青豆虾仁stir－fried shelled shrimps with green gravy 茄汁虾仁stir－fried shelled shrimps with tomato sauce 蟹黄虾仁stir－fried shelled shrimps with crab roe 锅巴虾仁stir－fried shelled shrimps with crispy fried rice crust 凤肝虾仁stir－fried shelled shrimps with chicken liver 菜炒虾脯stir－fried minced shrimps with vegetables 油炸虾丸fried shrimp balls
虾仁扒豆腐stewed shelled shrimps with bean curd 烩虾仁braised shrimp meat 油焖大虾braised prawns 黄焖大虾braised prawns with brown sauce 红烧对虾braised prawns with soy sauce 红烧明虾braised prawns with soy sauce
罐焖大虾braised prawns in pot; pot－braised prawns 荷包金鲤虾braised prawns stuffed with glutinous rice in the shape of golden carp 炸大虾fried prawns; deep－fried
prawns; fried jumbo shrimps 炸金钱大虾fried prawns in the shape of golden coin 炸烹大虾fried giant prawns; grilled prawns with sauce 椒盐大虾fried prawns with pepper
sauce 炸虾串fried prawn shashlik 炸虾托fried prawn canape 软炸虾soft－fried prawn slices 炒虾片stir－fried prawn slices 炒大虾片stir－fried prawn slices 炒鸡肝虾片fried prawn slices with chicken liver 炸虾饼fried prawn cutlets; fried shrimp cutlets 煎虾饼fried prawn cutlets; fried shrimp cutlets 茄汁虾片fried prawns with tomato sauce 煎明虾fried prawns with shell in gravy
煎明虾段fried prawn sections 干烧明虾fried prawns with pepper sauce 煎酿大明虾fried giant prawns with soy and ginger sauce 炸竹笋脆虾fried prawns with bamboo shoots
炸凤尾明虾fried prawns in the shape of phoeni 炸虾球fried prawn balls; deepfried prawn meat balls 煎虾丸fried shrimp balls with sauce 鲜菇炒大虾stir－fried prawns with fresh mushrooms 鲜菇炒虾球stir－fried shelled shrimp balls with mushrooms 菜花炒虾丸stir－fried jumbo shrimp balls with cauliflower 红煤虾球braised jumbo shrimp balls with cauliflower 辣味烩虾braised prawns with chilli/chili sauce
辣昧烩虾球braised prawn balls with chilli/chili sauce 蟹crab 蒸螃蟹steamed crab 蒸梭子蟹steamed sea crabs 醉蟹liquor preserved crab 姜汁大肉蟹fried fresh crab with ginger sauce 酱油蟹fried crabs with bean sauce 炒蟹肉stir－fried crab meat 炒海蟹肉stir－fried minced crab meat 蟹肉豆腐stir－fried minced crab meat with bean curd 奶汁蟹肉stir－fried minced crab meat with cream sauce 香菇蟹肉stir－fried crab meat with mushrooms 芙蓉蟹肉stir－fried crab meat with egg－white 菜炖蟹肉stewed crab meat with vegetables 蟹肉狮子头stewed crab meat with minced pork balls 海参sea cucumber 海参烩鸡丝stewed sea cucumbers with shredded chicken 海参扒鸡条braised sea cucumbers with sliced chicken 海参肉片braised sea cucumbers with pork slices 红烧海参braised sea cucumbers with brown sauce;braised sea cucumbers with soy sauce 葱烧海参braised sea cucumbers with spring onions
麻辣海参片braised sea cucumbers with chilli/chili sauce 胡辣海参片braised sea cucumbers with chilli/chili sauce 鱼丸烧海参stewed sea cucumbers with fish balls 鸡茸海参fried sea cucumbers with mashed chicken; fried sea cucumbers with minced chicken 火腿肉丸烧海参stewed sea cucumbers with pork balls and ham slices 虾仁海参stewed sea cucumbers with shrimps 鲍鱼海参fricassee sea cucumbers with abalone 芙蓉海参fricassee sea cucumbers with egg white 鲍鱼abalone 蚝汁鲍鱼片fried abalone slices with oyster sauce 蚝油焖鲍鱼stewed abalone slices with oyster sauce 红烧鲍鱼braised abalone with soy sauce
红烧酥鲍braised abalone with soy sauce 红烧鲜鲍braised fresh abalone with soy sauce 黄焖干鲍braised abalone with brown sauce 红炖紫鲍braised abalone garnished with green vegetables 白扒鲍鱼braised abalone with white sauce
鸡茸金钱鲍fricassee abalone with minced chicken 鸡茸炒鲍丝fried abalone shreds with minced chicken 鸡片鲍鱼fried abalone with sliced chicken 鸡翅鲍鱼片braised abalone slices with chicken wings 鸡球鲍脯braised abalone with chicken balls 冬菇鲍鱼braised abalone with black mushrooms
蘑菇鲍脯braised abalone with fresh mushrooms 鸡油鲍鱼磨菇fried abalone and mushrooms with chicken fat 鸡汁鲍鱼鱼翅steamed abalone with shark‘s fins in chicken soup 蚝油小鲍鱼fried awabi with oyster sauce
中国美食英文名称大全（3）6)贝类shellfish 面拖牡蛎oyster fritters 白灼螺片fried sliced whelk 鸡肉螺片fried sliced whelk with chicken 凤肝螺片fried sliced whelk with chicken liver 蚝油干贝fried dried scallops with oyster sauce 油爆干贝fried dried scallops with choice vegetables 白汁干贝stewed dried scallops with white sauce 鸡冻干贝fricassee scallop in chicken mousse 冷菜类cold dish 冷菜cold dish 凉菜cold dish 冷盘cold dish 拼盘assorted cold foods; hors d‘oeuvres; assorted appetizers 凉拼盘assorted cold foods; hors d‘oeuvres; assorted appetiz ers 冷拼盘assorted cold foods; hors d‘oeuvres; assorted appetizers 什锦小吃assorted cold foods; hors
d‘oeuvres; assorted appetizers 叉烧肉roast pork fillet 白肉plain boiled pork 酱肉braised pork with soy sauce; spiced pork 酱猪肉braised pork with soy sauce; spiced pork 酱肘子braised pork shoulder with soy sauce; spiced pork shoulder 酱猪肘braised pork leg with soy
sauce; spiced pork leg 盐水肝boiled liver with salt; salted liver 咸水肝boiled liver with salt; salted liver
酱肚braised pork tripe with soy sauce 红油肚丝boiled shredded tripes with chilli/chili oil 凉拌肚丝shredded tripes with soy sauce 拌肚丝shredded tripes with soy sauce
凉拌腰片boiled liver with salt; salted liver 拌腰片boiled liver with salt; salted liver 炝腰花泡菜boiled kidney with pickled vegetables 酱牛肉braised beef with soy sauce; spiced beef 红油牛筋boiled beef tendons with chilli/chili oil
盐水羊肉boiled mutton with salt; salted mutton 咸水羊
肉boiled mutton with salt; salted mutton 凉拌鸡丝shredded chicken with soy sauce 拌鸡丝shredded chicken with soy sauce 白油鸡steamed chicken 白切油鸡
sliced steamed chicken 白片鸡sliced steamed chicken
盐水鸡boiled chicken with salt; salted chicken 咸水鸡boiled chicken with salt; salted chicken 童子油鸡boiled tender chicken with soy sauce; soy tender chicken 白沾鸡boiled tender chicken with soy sauce; soy tender chicken
白斩鸡boiled tender chicken with soy sauce; soy tender chicken 蚝油白鸡boiled chicken with oyster sauce 白露鸡plain boiled chicken with mustard 白片鸡boiled tender chicken slices
红油鸡丁boiled diced chicken with chilli/chili soil 麻辣鸡
boiled chicken with chilli/chili and wild pepper sauce 卤鸡boiled chicken with spices; spiced chicken; pot－stewed chicken in soy sauce 卤鸡杂boiled chicken giblets with spices; spiced chicken giblets 酱鸡braised chicken with soy sauce 酱鸭braised duck with soy sauce 盐水鸭boil duck with salt; salted duck 咸水鸭boil duck with salt; salted duck 盐水鸭肝boiled duck liver with
salt; salted duck liver 咸水鸭肝boiled duck liver with salt; salted duck liver 卤鸭boiled duck with spices; spiced duck; pot－stewed duck in soy sauce 卤鸭翅boiled duck wings with spices; spiced duck wings
姜芽鸭片boiled sliced duck with ginger 红油鸭丁boiled diced duck with chilli/chili oil 红油鸭掌boiled duck webs with
chilli/chili oil 拌鸭掌duck webs with soy sauce; soy duck webs 腌鱼salted fish 咸鱼salted fish 熏鱼smoked fish 糟鱼pickled fish with distilled grains liquor dregs; pickled fish with wine; pickled fish
姜汁鱼片boiled fish slices with ginger sauce 红油鱼肚boiled fish maw with chilli/chili oil 红油虾片boiled prawn slices with chilli/chili oil 盐水大虾boiled prawns with salt; salted prawns 咸水大虾boiled prawns with salt; salted prawns 盐水虾boiled shrimps with salt; salted shrimps 咸水虾boiled shrimps with salt; salted shrimps 凉拌海带shredded kelp with soy sauce 拌海带shredded kelp with soy sauce 凉拌海蛰shredded jelly－fish with soy sauce 拌海蛰shredded jelly－fish with soy sauce 小葱拌豆腐bean curd mixed with chopped green onion 凉拌豆芽菜bean sprouts salad 凉拌干丝shredded dried bean curd salad
卤香干boiled bean cheese with spices; spicy bean cheese
酸黄瓜pickled cucumber 酱黄瓜pickled cucumber with soy sauce 辣黄瓜pickled cucumber with chilli/chili sauce
泡菜pickles; pickled vegetables; sauerkraut 朝鲜泡菜kimchi 酱菜pickles; pickled vegetables 小菜pickles; pickled vegetables 咸菜pickles; salted vegetables 酸菜pickled Chinese cabbage 油炸花生
fried peanuts 油氽花生fried peanuts 炸花生fried peanuts 烤花生baked peanuts 咸花生salted peanuts 酱蛋pickled egg 茶叶蛋boiled egg with tea and soy sauce
松花蛋preserved duck egg 咸鸭蛋salted duck egg肉类meat 1)猪肉pork 炸酱肉丁fried pork dices with soya bean paste 酱爆肉丁stir－fried diced pork with bean sauce; quick－fried diced pork with soybean paste 宫爆肉丁stir－fried diced pork with chilli/chili sauce and peanuts 板酱肉丁stir－fried iced pork with chilli/chili sauce 辣子肉丁stir－fried diced pork with green pepper 青椒肉丁stir－fried diced pork with green pepper 青豆肉丁stir－fried diced pork with green peas 炒肉片stir－fried pork slices 脆皮锅酥肉deep fried pork slices 焦熘肉片crisp fried pork slices with sauce
回锅辣白肉stir－fried boiled pork slices with hot sauce;
twice－cooked pork slices with hot sauce 回锅肉stir－fried boiled pork slices with hot sauce; twice－cooked pork slices with hot sauce 炒木须肉stir－fried pork slices with eggs and fungi; stir－fried pork slices with scrambled eggs 木须肉stir－fried pork slices with eggs and fungi; stir－fried pork slices with scrambled eggs 糖醋古老肉fried pork slices with sweet and sour sauce 古老肉fried pork slices with sweet and sour sauce 青椒肉片fried pork slices with green pepper 葱烹白肉fried pork slices with leeks 葱爆肉粉条fried pork slices and bean starch vermicelli with leeks 清炸里脊fried pork fillet slices with leeks 葱爆里脊fried pork fillet slices with leeks 葱爆里脊丁fried diced tenderloin with scallion 酱爆里脊肉fried diced tenderloin with soybean paste 酱炸里脊丁fried diced tenderloin with soy sauce 糖醋里脊fried pork fillet slices with sweet and sour sauce 软炸里脊soft －fried pork fillet slices 铁扒里脊grilled pork fillet slices
豆腐烧肉片stewed sliced pork with bean curd 腐乳汁烧肉stewed pork with preserved bean curd 糟肉steamed preserved pork with distilled grains liquor dregs 米粉蒸肉steamed pork slices with glutinous rice flour; steamed pork slices with ground glutinous rice 粉蒸肉steamed pork slices with glutinous rice flour; steamed pork slices with ground glutinous rice 米粉肉steamed pork slices with glutinous rice flour; steamed pork slices with ground glutinous rice 荷叶米粉蒸肉steamed pork slices with glutinous rice flour wrapped in lotus leaves; steamed rice－flour－coated pork wrapped in lotus leaves 冬菜扣肉steamed pork slices with spicy cabbage 青椒塞肉steamed green pepper stuffed with minced pork 扒白条braised pork slices 红烧猪肉braised pork with soy sauce; braised pork with soy
sauce 红烧肉braised pork with soy sauce; braised pork with soy sauce 栗子红烧肉braised pork with chestnuts
烩里脊丝braised tenderloin shreds 酱爆白肉stir－fried pork with soybean paste 炒肉丝stir－fried shredded pork
芙蓉肉丝stir－fried shredded pork with egg－white sauce;
stir－fried shredded pork with egg－white 鱼香肉丝stir－fried pork shreds with chilli/chili sauce 冬笋炒肉丝stir－fried pork shreds with bamboo shoots; stir－fried shredded pork with bamboo shoots 冬笋肉丝stir－fried pork shreds with bamboo shoots; stir－fried shredded pork with bamboo shoots 肉丝炒青椒stir－fried pork shreds with green pepper 蔬菜肉丝stir－fried shredded pork with vegetables 榨菜肉丝stir－fried shredded pork with hot pickled tuber mustard 炒腊肉stir－fried cured pork 炸猪肉串pork shashlik 煎猪肉串pork shashlik 炸丸子fried pork balls 红烧狮子头stewed large pork ball with brown sauce 冬瓜火腿stewed sliced ham with white gourd 火腿酿冬瓜stewed ham－stuffed white gourd 冰糖蜜灸火腿stewed ham with crystal sugar
炒猪肝stir－fried pig‘s liver 炒肝尖stir－fried pig‘s liver
熘肝尖quick－fried liver with distilled grains sauce 软炸猪肝soft－fried pig‘s liver 清炸猪肝fried pig‘s liver 炸腰花fried pig‘s kidney 炒双脆fried kidney with pork tripe
炒腰花stir－fried pig‘s kidney; fried sliced pig‘s kidney
炒腰肝stir－fried pig‘s kidney and liver 椒麻腰片steamed sliced kidney with hot sauce 鸡熘爆肚fried pork tripe with chicken 双片锅巴sliced pork and liver with fried rice crust
红烧蹄筋braised pork tendons with soy sauce; braised pork tendons with brown sauce 椒盐排骨fried pork ribs with pepper sauce 豉汁排骨fried spareribs with black bean sauce 糖醋排骨fried spareribs with sweet and sour sauce 炒什件fried mixed meat 烤乳猪roast piglet; roast suckling pig 猪杂碎chopsuey; cooked chopped entrails of pigs; cooked chopped entrails 杂碎chopsuey; cooked chopped entrails of pigs; cooked chopped entrails 杂烩chopsuey; cooked chopped entrails of pigs; cooked chopped entrails 中国美食英文名称大全（4）)牛肉beef
腌牛肉salted beef; corn beef 米粉蒸牛肉steamed beef with glutinous rice flour 粉蒸牛肉steamed beef with glutinous rice flour 蒸牛肉丸steamed beef balls 咖喱牛肉fried beef with curry 葱爆牛肉fried beef with leeks 芝麻牛肉fried beef with sesame 茄汁牛肉fried beef with tomato sauce 滑蛋牛肉fried beef with scrambled eggs 干煸牛肉dry fried shredded beef with pepper sauce 炒牛肉片stir－fried sliced beef 青椒牛肉片fried sliced beef with green
chilli/chili pepper 茄汁牛肉片fried sliced beef with tomato sauce 炒牛肉丝stir－fried shredded beef 洋葱牛肉丝fried shredded beef with onions 冬笋牛肉丝fried beef shreds with bamboo shoots 菜尖牛肉丝stir－fried shredded beef with mung bean sprouts 烤牛肉broiled beef slices 煨牛肉simmered beef 焖牛肉braised beef 炖牛肉braised beef 红焖牛肉braised beef with soy sauce 蚝油牛肉braised beef with oyster sauce 红烧牛腩braised beef tenderloin chunks with soy sauce 红煨牛肉stewed beef with soy sauce 红烧牛尾stewed ox tail with brown sauce
红烧牛舌stewed ox tongue with brown sauce 白汁牛筋stewed ox tendon with white sauce 红烧牛尾braised ox tail with soy sauce 红烧牛杂braised beef offal with soy sauce
牛杂碎cooked chopped beef offal; cooked chopped entrails of oxen 牛杂烩cooked chopped beef offal; cooked chopped entrails of oxen 羊肉mutton 炮羊肉quick－fried mutton 红烧羊肉braised mutton with soy sauce; stewed mutton with brown sauce 烧羊肉braised mutton with soy sauce; stewed mutton with brown sauce 红煨羊肉braised mutton with soy sauce; stewed mutton with brown sauce 罐焖羊肉braised mutton in pot; pot－braised mutton 白扣羊肉plain boiled mutton 涮羊肉instant boiled sliced mutton; Mongol‘s hot pot; sliced mutton rinsed in chafing dish 烤羊肉roast mutton 烤羊排roast mutton chops 烤羊肉串roasted mutton cubes on spit 芝麻羊肉fried mutton with sesame 炒羊肚fried lamb tripe 炸羊肉串fried lamb shashlik 羊杂碎cooked chopped entrails of sheep 羊杂烩cooked chopped entrails of sheep 野味game 五香兔肉spicy sliced hare 冬笋炒兔片stir－fried rabbit slices with bamboo shoots 红煤鹿肉braised venison of the spotted deer with brown sauce
清炖鹿肉braised venison in clear soup 红烧熊掌braised
bear‘s paw with soy s auce 炸田鸡腿fried frog legs 豆豉田鸡腿fried frog legs with fermented soya beans 家禽poultry 1)鸡chicken 炒鸡丁stir－fried chicken cubes; stir －fried diced chicken 笋菇鸡丁stir－fried diced chicken with bamboo shoots and mushrooms 宫爆鸡丁stir－fried diced chicken with chilli/chili sauce and peanuts 辣酱鸡丁stir－fried diced chicken with chilli/chili sauce 果仁鸡丁stir－fried diced chicken with peanuts 酱爆鸡丁stir－fried diced chicken with flour paste; quick－fried diced chicken with soybean paste 辣子鸡丁stir－fried diced chicken with green pepper
青椒鸡丁stir－fried diced chicken with green pepper 豌豆鸡丁stir－fried diced chicken with green peas 烩鸡丁口蘑braised
diced chicken with mushrooms 烩鸡丝stewed shredded chicken 炒鸡丝stir－fried shredded chicken with bamboo shoots 笋炒鸡丝stir－fried shredded chicken with bamboo shoots 黄瓜炒鸡丝stir－fried chicken shreds with cucumber shreds 炒鸡丝蛰皮stir－fried chicken shreds with jelly fish
炒竹笋鸡脯stir－fried chicken breast with bamboo shoots 熘鸡脯quick－fried chicken breast with thick gravy 炒鸡片stir－fried chicken slices with green pepper 炒鲜椒鸡片stir－fried chicken slices with green pepper 炒竹笋鸡片stir－fried chicken slices with bamboo shoots; stir－fried sliced chicken with bamboo shoots 冬笋鸡片stir－fried chicken slices with bamboo shoots; stir－fried sliced chicken with bamboo shoots 火腿鸡片stir－fried sliced chicken with ham 芙蓉鸡片stir－fried sliced chicken with egg－white; stir－fried chicken slices with egg－white sauce; stir－fried chicken slices with egg－white puffs 凤肝鸡片stir－fried sliced chicken with chicken liver 糖醋鸡条fried sliced chicken with sweet and sour sauce 炸烹鸡条grilled sliced chicken with sauce 双冬鸡条braised sliced chicken with mushrooms and bamboo shoots 烩鸡丝豌豆braised shredded chicken with peas 红烧鸡块braised chicken chips with brown sauce
黄焖鸡块braised chicken chips with brown sauce 焖鸡腿braised chicken legs 罐焖鸡braised chicken in pot; pot －braised chicken 沙锅鸡stewed sliced chicken soup in earthen pot 栗子鸡stewed chicken with chestnuts 栗子烧鸡stewed chicken with chestnuts 沙锅栗子鸡stewed chicken with chestnuts in earthen pot 炖栗子鸡stewed chicken with chestnuts and green pepper 蚝油焖鸡stewed chicken with oyster sauce 油豆腐鸡stewed chicken with fried bean curd 油酥鸡crisp fried chicken 香酥鸡crisp deep－fried chicken 脆皮嫩鸡crispy fried tender chicken
葡汁全鸡braised chicken with wine sauce 蚝油手撕鸡fried shredded chicken with oyster sauce 炸鸡fried chicken
炸笋鸡fried spring chicken; fried young chicken 炸笋鸡块fried spring chicken pieces; fried young chicken pieces
炸笋鸡八块fried spring chicken in eight pieces 炸仔鸡fried young chicken 炸仔鸡块fried young chicken pieces
软炸鸡soft－fried chicken 炸纸包鸡fried chicken in paper packets 醋熘子鸡fried spring chicken with vinegar sauce
炸鸡卷fried chicken rolls 炸鸡肉串fried chicken shashlik
炸百花鸡fried stuffed chicken breasts 烤鸡roast chicken
辣酱烤鸡roast chicken with chilli/chili sauce 盐烤鸡salt roast chicken; roast chicken with salt 盐烙鸡salt baked chicken; baked chicken with salt 香液鸡boiled chicken
with spicy sauce 八宝鸡steamed rice stuffed chicken
醉鸡steamed chicken with distilled grains; wined chicken
糟鸡steamed chicken with distilled grains; wined chicken
草菇蒸鸡steamed chicken with mushrooms 荷叶蒸鸡steamed chicken in lotus leaf packets; steamed chicken wrapped in lotus leaves 荷包栗子鸡steamed chicken stuffed with chestnuts 粉蒸鸡steamed chicken wrapped in flour
姜汁鸡steamed tender chicken with ginger sauce 姜葱花雕鸡steamed chicken with ginger and scallion 芝麻鸡sesame chicken 芝麻鸡块crunchy sesame chicken 咖哩鸡curry chicken 豉椒鸡球fried chicken meatballs with chilli/chili and bean sauce 菜炒鸡球stir－fried chicken meatball with vegetables 白烩鸡翅braised chicken wings with white sauce 黄焖鸡翼braised chicken wings with brown sauce 蚝油鸡翼boiled chicken wings with oyster sauce 冬笋焖胗stewed gizzards with bamboo shoots 炒鸡什stir－fried chicken giblets; fried chicken giblets 菜汤浸鸡poached chicken with vegetables 清蒸滑鸡steamed chopped chicken
蔬菜上汤鸡steamed chicken with vegetables in clear soup 凤足炖冬菇stewed chic ken‘s feet with mushrooms in soup 原汤鲜陈肫steamed fresh and dried chicken gizzards in soup 鸡肝土鱿stir－fried chicken liver with cuttlefish and vegetables
2)鸭duck 烤鸭roast duck 香酥鸭crisp deep－fried duck 锅烧鸭fried duck 炖鸭stewed duck
荷叶包鸭steamed duck wrapped in lotus leaf 蚝油扒鸭braised duck with oyster sauce 罐焖鸭braised duck in pot; pot －braised duck 红烧全鸭braised whole duck with soy sauce 红扒鸭子braised duck with soy sauce 黄酒焖全鸭braised duck with rice wine 黄焖葫芦鸭braised duck in the shape of gourd with brown sauce 红糟鸭片braised duck slices with wine sauce 白扒鸭条braised duck slices with cream sauce
黄焖鸭块braised duck cubes with brown sauce 冬瓜鸭块braised duck cutlets with white gourd 豆豉鸭片fried sliced duck with fermented soya beans 蚝油鸭片fried duck slices with oyster sauce 酱爆鸭片quick－fried duck slices with soybean paste 炒鸭心fried duck hearts 炸鸭肝fried duck liver; stir－fried duck liver 炸芝麻鸭肝fried duck liver with sesame seeds 烩鸭肝冬笋braised duck liver with bamboo shoots 烩鸭舌掌braised duck tongue and web
烩鸭掌braised duck web 蚝油鸭掌fried duck web with oyster sauce 芝麻鸭卷frittered duck roll with sesame
3)蛋egg 荷包蛋poached egg 火腿蒸蛋steamed ham and eggs 肉饼蒸蛋custard with minced pork 肉末鸡蛋omelette/omelet with minced pork 炸象眼鸽蛋fried
pigeon eggs with minced meat 红烩虎皮鸽蛋stewed boiled and fried pigeon eggs with brown sauce 燕窝鹌鹑蛋stewed quail eggs with bird‘s nest 4)野生鸟类wild birds
烤酿禾花雀baked stuffed sparrow 核桃禾花雀spiced sparrow with walnuts 炖冬菇鸽stewed pigeon with dried mushrooms 荷包燕窝白鸽steamed pigeon stuffed with bird‘s nest 炒鸽松fried minced pigeon meat 炒鸽松菱白stir－fried pigeon floss with water chestnuts 红洒炖竹鸡braised snipe with port wine 5) 燕窝bird‘s nest 白扒燕窝braised bird‘s nest with white sauce 鸡茸燕窝braised bird‘s nest with minced chicken 鸡茸烩燕窝fricassee bird‘s nest with minced chicken
Chinese Food Culture 1.Characteristics of cuisines in southern part of China Chinese cuisine has a number of different genres, but the most influential and typical known by the public are the 'Eight Cuisines'. These are as follows: Shandong Cuisine, Guangdong Cuisine, Sichuan Cuisine, Hunan Cuisine, Jiangsu Cuisine, Zhejiang Cuisine, Fujian Cuisine and Anhui Cuisine. We have roughly separated Chinese cuisine into two genres. They are Cuisines of the north part and the southern part. Cuisines of the southern part of China are really featured. They have various differences with northern cuisine. Firstly, abundant rain drops and sunlight in South China provide favorable conditions for the growth of millet and rice. Compared with people in North China who have to spend much time in cold weather, people in South China are less preferable to meat diet, which contains lots of fat and protein. Southern Chinese prefer plant diet quite a lot. Many people are accustomed to drink soup both before and after the meal. Guangdong Soup(老火靓汤) Secondly, South China is one of the most developed areas in China. It welcomes people from the entire world. As a result, Southern Cuisine, especially Guangdong Cuisine, emphasizes a flavor which is clear but not light, refreshing but not common, tender but not crude. Thirdly,People in South China tend to be more careful and sensitive than northern people. As a result, their dishes as well as appearance are really cute and attractive. Just like dim sum(点心), which means “touch the heart”, is one of the most famous Cantonese meal. It consists of a variety of delicacies and is usually served for breakfast or dinner. Spicy-hot Fish麻辣鱼Mapo Tofu (Stir-Fried Tofu in Hot Sauce)麻婆豆腐Pork Rips排骨)Penaeus orientalis对虾 2.Characteristics of cuisines in northern part of China Cuisines of the north part of China have several characteristics. people in the north tend to eat cooked wheaten food. Or in other words, people eat more food made of flour. This is because the climate here is temperate continental climate, which means there are less rain drops and sunlight. And this climate provides favorable conditions for the growth of wheat. First,When it comes to cooked wheaten food, there is a place many people are familiar with. That is Shanxi(山西). As the saying goes, “east or west, Shanxi cooked wheaten food is best”. Shanxi is famous for its diverse and delicious cooked wheaten food. With a history of 2000years, Shanxi cooked wheaten food is gaining more and more popularity at home and even abroad. Cooked wheaten food in Shanxi,there are round 280 kinds of cooked wheaten food, among which the sliced noodles is the most renowned one. Apart from the sliced noodles刀削面, boiled food also includes hand-pulled noodles拉面, He lao饸饹）Tijian,剔尖Maoerduo猫耳朵, Jiupian(揪片) ，which are all delicious and tasty. As for the cooked food, it includes fried cake(炸糕)、Yi wo su(一窝酥)、fried dough twist （麻花）,Shuai bing(甩饼) and so on. Other steamed wheaten food includes steamed bun、You mian kao lao（莜面栲栳）、Gao liang mian yu（高粱面鱼）. Second, food in the north is often more salty and greasy than that in the south.
1、Beijing: Kaoya (Peking roast duck, 烤鸭) 北京：烤鸭 The cuis ine: Gen erati ons of emperors and blueblooded reside nts have set the sta ndard for highe nd Chin ese cuis ine 、The city is famous for imperial cuis ine, or gua n cai ( 官菜),which uses only premium quality in gredie nts and is cooked with plex tech niq ues 、 烹饪风格：历代皇帝与贵族早已为高端得中式烹饪设定了标准。北京这座城市因其皇家菜肴或就是官菜闻名遐迩，这种菜肴仅选用上等食材佐料,并运用复杂得技巧烹饪而成。 The dish: A perfect kaoya is roasted to a reddish color; its skin remains crispy and the meat oozes a fruity flavor 、 菜肴:最棒得烤鸭烤至淡红色，表皮酥脆，鸭肉口感圆润。 A whole roasted duck is typically served in two ways: the juicy meat and crispy skin are wrapped in man dari n pan cakes with scalli on, cucumber and hois in sauce; and the bones are slowcooked into a tasty soup 、 一整只烤鸭有两种特色吃法：拿薄饼卷着肥美得鸭肉与酥脆得鸭皮，再搭配些青葱丝，黄瓜丝 与海鲜酱；鸭骨架经慢火炖成美味得汤。 2、Chongqing: La zi ji (chilifried chicken cubes, 辣子鸡) 重庆:辣子鸡 The cuisine: Even pared with food from Sichuan, China ' s mecca of spicy dishes, Chongqing cuis ine scores high in spic in ess and numbin duci ng in gredie nts 、 烹饪风格：即使常常拿来与川菜作对比，重庆仍旧就是当之无愧得中国辣菜圣城，在麻辣程度上重庆菜首屈一指。 The dish: La zi ji bines crispy chicke n breast cubes with a fireplace of peppercor n, toasted sesame and dried bird ' seye chilis to create a plate of hot, red delicious ness 、 菜肴:辣子鸡就是将酥脆得鸡胸脯块与干胡椒、芝麻与干辣椒一同翻炒，从而做出一盘子火辣 辣红彤彤得美味。 3、Fujian provinee: Fo tiao qiang (Buddha jumps over the wall, 佛跳墙) 福建省:佛跳墙 The cuis ine: Located along the southeaster n coast of China, Fujia n is famous for fresh seafood, but its flavorful shrimp o il and shrimp paste make the region ' s cuis ine sta nd proud 、 烹饪风格：坐落于中国东南沿海得福建省以其新鲜得海产而闻名，不过福建有名得虾油与虾
5.方茴说："那时候我们不说爱，爱是多么遥远、多么沉重的字眼啊。我们只说喜欢，就算喜欢也是偷 偷摸摸的。" 6.方茴说："我觉得之所以说相见不如怀念，是因为相见只能让人在现实面前无奈地哀悼伤痛，而怀念 却可以把已经注定的谎言变成童话。" 7.在村头有一截巨大的雷击木，直径十几米，此时主干上唯一的柳条已经在朝霞中掩去了莹光，变得普普 通通了。尖上的中国中的所有美食 自然地馈赠 1、碳烤松茸（人工从森林里采集，从采下到入口不能超过3天，1600元一份） 2、酥油煎松茸 3、油焖冬笋 4、柳州酸笋 5、黄豆酸笋小黄鱼 6、螺蛳粉 7、腌笃鲜（冬笋、咸猪肉各一半，在柴锅中煸炒，加高汤慢炖） 8、诺邓血肠（用诺邓盐腌制、晾晒一周可食用） 9、诺邓火腿（腌制3年可食用，用云贵高原上的猪和诺邓盐制成） （1）与莴笋同炒，放入大蒜、红辣椒调味 （2）火腿炒饭 10、藕夹 11、莲藕炖排骨（选肉厚的猪胸骨切块放入砂锅，烧开后小火煨一小时，莲藕切 段，先猛火，滚开后，小火煨半小时） 12、鱼头泡饼（大鱼头用葱姜腌制好后，高汤煮炖25分钟，大火收汁） 13、全鱼宴（14道菜，有垮炖杂鱼、生鱼片、银鱼、武昌鱼、鱼肉段等菜） 垮炖杂鱼（一定要用东北大酱，胖头鱼+其他鱼） 14、水煮狼鱼 15、盐腌马鲛鱼（加酸菜，做鱼汤） 16、香煎马鲛鱼（不加调料） 17、池子鱼跟蒜一起红烧 18、炮弹鱼酸笋汤 主食的故事 1、糜子面馒头 2、馕 3、馒头 4、米饭 1."噢，居然有土龙肉，给我一块！" 2.老人们都笑了，自巨石上起身。而那些身材健壮如虎的成年人则是一阵笑骂，数落着自己的孩子，拎着骨棒与阔剑也快步向自家中走去。
竭诚为您提供优质文档/双击可除 春节美食英语介绍 篇一：中国各地美食英文介绍 1.beijing:Kaoya(pekingroastduck,烤鸭) 北京：烤鸭 Thecuisine:generationsofemperorsandblue-bloodedresi dentshavesetthestandardforhigh-endchinesecuisine.Th ecityisfamousforimperialcuisine,orguancai(官 菜),whichusesonlypremiumqualityingredientsandiscook edwithcomplextechniques. 烹饪风格：历代皇帝和贵族早已为高端的中式烹饪设定了标准。北京这座城市因其皇家菜肴或是官菜闻名遐迩，这种菜肴仅选用上等食材佐料，并运用复杂的技巧烹饪而成。 Thedish:Aperfectkaoyaisroastedtoareddishcolor;itssk inremainscrispyandthemeatafruityflavor. 菜肴：最棒的烤鸭烤至淡红色，表皮酥脆，鸭肉口感圆
润。 Awholeroastedduckistypicallyservedintwoways:thejuic ymeatandcrispyskinarewrappedinmandarinpancakeswiths callion,cucumberandhoisinsauce;andthebonesareslow-c ookedintoatastysoup. 一整只烤鸭有两种特色吃法：拿薄饼卷着肥美的鸭肉和酥脆的鸭皮，再搭配些青葱丝，黄瓜丝和海鲜酱；鸭骨架经慢火炖成美味的汤。 2.chongqing:Laziji(chili-friedchickencubes,辣子鸡) 重庆：辣子鸡 Thecuisine:evencomparedwithfoodfromsichuan,china’smeccaofspicydishes,chongqingcuisinescoreshighinspi cinessandnumb-inducingingredients.烹饪风格：即使常常拿来和川菜作对比，重庆仍旧是当之无愧的中国辣菜圣城，在麻辣程度上重庆菜首屈一指。 Thedish:Lazijicombinescrispychickenbreastcubeswitha fireplaceof peppercorn,toastedanddriedbird’
中国的传统美食有哪些 中国菜肴素有四大风味和八大菜系之说。四大风味是：鲁、川、粤、淮扬。八大菜系一般是指：山东菜、四川菜、湖南菜、江苏菜、浙江菜、安徽菜、广东菜和福建菜。其中的传统美食是非常丰富的。 中国传统美食有满汉全席、佛跳墙、驴打滚、粽子、糯米粑粑、饺子、汤圆、馄饨、面条、包子、狮子头、煎饼、千层饼、月饼、 油条、豆浆、拉面、刀削面、凉面、豆拌面、回锅肉、烤鸭、烤鸡、炖猪蹄、火锅、卤肉、川菜、粤菜、桂菜、湘菜、云南过桥米线、 扬州三丁包、天津狗不理包子、北京烤鸭、宁波汤园、烧饼、韭菜盒、蒸饺、馒头、饭团、蛋饼、皮蛋、咸鸭蛋、稀饭、蛋炒饭、地 瓜粥、馄饨、麻辣面、麻酱面、榨菜肉丝面、米粉、炒米粉、蛋花汤、紫菜汤、酸辣汤、糖葫芦、芝麻球、麻花、酸梅汁、臭豆腐、 油豆腐、麻辣豆腐、春卷、蛋卷、红豆糕、绿豆糕、糯米糕、煎饼、烧卖、手把肉、烤羊腿、火锅、烤红薯、爆米花。 “民以食为天”，随着回归自然食品的兴起，传统美食越来越受到人们的青睐。其实，这些食物的由来都有它美妙的传说。 1.馒头。相传三国时候，蜀国南边的南蛮洞主孟获总是不断来袭击骚扰，诸葛亮亲自带兵去征伐孟获。泸水一带人烟极少，瘴气很 重而且泸水有毒。诸葛亮手下提出了一个迷信的主意：杀死一些 “南蛮”的俘虏，用他们的头颅去祭泸水的河神。诸葛亮当然不能 答应杀“南蛮”俘虏，但为了鼓舞士气，他想出了一个办法：用军 中带的面粉和成面泥，捏成人头的模样儿熟，当作祭品来代替“蛮”头去祭祀河神。打那以后，这种面食就流传了下来，并且传到了北方。但是称为“蛮头”实在太吓人了，人们就用“馒”字换下了“蛮”字，写作“馒头”，久而久之，馒头就成了北方人的主食品了。
细数《舌尖上的中国》美食英文名 2012年5月14日，纪录片《舌尖上的中国》登陆央视一套晚间档，这是一部记录了中国千年沉淀下来的饮食文化为主的纪录片，下面我们就来看看片中菜名的英文翻译。 【片中菜名的英文翻译】 莲藕排骨汤：lotus root and rip soup 鱼头泡饼：bread soaked in fish head soup 炸藕夹：deep-fried lotus root sandwich 腌笃鲜：bamboo shoot soup with fresh and pickled streaky pork 烤松茸：roasted matsutake 油焖春笋：braised bamboo shoot 酸菜鱼：boiled fish with pickled cabbage and chili 香煎马鲛鱼：decocted mackerel 酸辣藕丁：hot and sour lotus root 葱油椒盐花卷：steamed twisted rolls with scallion and spicy salt 馒头：steamed bread 干炒牛河：stir-fried rice noodles with beef 腊汁肉夹馍：Chinese hamburger 羊肉泡馍：pita bread soaked in lamb soup 兰州拉面：Lanzhou hand-pulled noodles 岐山臊子面：Qishan minced noodles 端午粽子：zongzi 青菜炒年糕：rice cake stir-fried with vegetables 毛蟹炒年糕：rice cake stir-fried with crabs 扁豆焖面：braised noodles with lentil 山西焖面：Shanxi braised noodles 清明团子：sweet green rice ball
中国美食英文介绍 I have a roommate from Shandong, I asked him if I did it right? He said I was right One of the oldest cuisines in China, with a history of 2,500 years. Originates from Confucius family banquet, then adopted by imperial kitchen. Lu cuisine has great influence in north China and has become the representative of North China cuisines Specializes in seafood like prawns, sea cucumber, flounder 在中国最古老的菜系之一，具有2500年历史的。 源于孔子的家庭宴会，由皇家厨房采用。 鲁菜在北中国的重大影响，已成为中国北方菜的代表 专门从事海鲜像虾，海参，比目鱼 Shandong is the birthplace of many famous ancient scholars such as Confucious and Mencius. And much of Shandong cuisine's history is as old as Confucious himself, making it the oldest existing major cuisine in China. 山东是许多著名学者的故乡，例如孔夫子和孟子。许多山东菜的历史和孔夫子一样悠久，使 得山东菜系成为中国现存的最古老的主要菜系之一。 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used
白菜豆腐焖酥肉：Braised Pork Cubes with Tofu and Chinese Cabbage 鲍鱼红烧肉：Braised Pork with Abalone 鲍汁扣东坡肉：Braised Dongpo Pork with Abalone Sauce 百叶结烧肉：Stewed Pork Cubes and Tofu Skin in Brown Sauce 碧绿叉烧肥肠：Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉：Fried Pork with Chili Soy Sauce，Chaozhou Style 潮式凉瓜排骨：Spare Ribs with Bitter Melon，Chaozhou Style 豉油皇咸肉：Steamed Preserved Pork in Black Sauce 川味小炒：Shredded Pork with Vegetables, Sichuan Style 地瓜烧肉：Stewed Diced Pork and Sweet Potatoes 东坡方肉：Braised Dongpo Pork 冬菜扣肉：Braised Pork with Preserved Vegetables 方竹笋炖肉：Braised Pork with Bamboo Shoots 干煸小猪腰：Fried Pig Kidney with Onion 干豆角回锅肉：Sautéed Spicy Pork with Dried Beans 干锅排骨鸡：Griddle Cooked Spare Ribs and Chicken 咕噜肉：Gulaorou (Sweet and Sour Pork with Fat) 怪味猪手：Braised Spicy Pig Feet 黑椒焗猪手：Baked Pig Feet with Black Pepper 红烧狮子头：Stewed Pork Ball in Brown Sauce 脆皮乳猪：Crispy BBQ Suckling Pig 回锅肉片：Sautéed Sliced Pork with Pepper and Chili 木耳肉片：Sautéed Sliced Pork with Black Fungus 煎猪柳：Pan-Fried Pork Filet 酱烧排骨：Braised Spare Ribs in Brown Sauce 酱猪手：Braised Pig Feet in Brown Sauce 椒盐肉排：Spare Ribs with Spicy Salt 椒盐炸排条：Deep-Fried Spare Ribs with Spicy Salt 金瓜东坡肉：Braised Dongpo Pork with Melon 京酱肉丝：Sautéed Shredded Pork in Sweet Bean Sauce 焗肉排：Baked Spare Ribs 咖喱肉松煸大豆芽：Sautéed Minced Pork with Bean Sprouts in Curry Sauce 腊八豆炒腊肉：Sautéed Preserved Pork with Fermented Soy Beans 腊肉炒香干：Sautéed Preserved Pork with Dried Tofu Slices 榄菜肉菘炒四季豆：Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉：Sautéed Preserved Pork with Dried Radish 毛家红烧肉：Braised Pork，Mao's Family Style 米粉扣肉：Steamed Sliced Pork Belly with Rice Flour 蜜汁火方：Braised Ham in Honey Sauce 蜜汁烧小肉排：Stewed Spare Ribs in Honey Sauce 木须肉：Sautéed Sliced Pork, Eggs and Black Fungus 南瓜香芋蒸排骨：Steamed Spare Ribs with Pumpkin and Taro 砂锅海带炖排骨：Stewed Spare Ribs with Kelp en Casserole 砂锅排骨土豆：Stewed Spare Ribs with Potatoes en Casserole
中国美食英文名称 汤soup 羹soup 高汤thin soup; light soup; clear soup; consomme 清汤thin soup; light soup; clear soup; consomme 浓汤thick soup; pottage/potage 老汤soup stock 肉汤broth 骨头汤bone broth 肉片汤soup with meat slices 黄瓜肉片汤soup with meat and cucumber slices 肉片鱼羹sliced meat with fish paste in broth 丸子汤soup with meat balls; pork balls soup 氽丸子soup with meat balls; pork balls soup 肉圆粉丝汤pork balls soup with bean noodles 白肺汤pork lung soup 牛肉汤beef soup 羊肉汤mutton soup 鸡汤chicken soup; soup with chicken 鸡块汤soup with chicken slices; soup with sliced chicken; sliced chicken soup 鸡丝汤soup with shredded chicken; shredded chicken soup 草菇鸡片汤sliced chicken with mushrooms in soup 鸡茸玉米汤corn soup with minced chicken 鸡茸芦笋汤asparagus soup with mashed chicken 鸡茸黄鱼羹yellow croaker potage with minced chicken 鸡杂汤chicken giblets soup 鸡什汤chicken giblets soup 蔬菜鸡什汤chicken giblets soup with vegetables 鸭汤duck soup 火鸭芥菜汤sliced roasted duck with leaf mustered in soup 芥菜鸭汤duck soup with pickled mustard leaves 鸭掌汤duck web soup 竹笋鸭掌汤ducks feet with bamboo shoots in soup 鸭肝汤duck liver soup 冬菇鸭杂汤duck giblets soup with black mushrooms 鸭骨菜汤duck bone soup with vegetables 汤泡肫球gizzard balls in soup 三鲜汤soup with fish, shrimps and pork balls 红鱼汤fish soup with tomato 黄鱼羹yellow croaker chowder 鲫鱼汤soup with gold carp; gold carp soup 鱼翅汤soup with sharks fins 鲍鱼汤soup with abalone; abalone soup 鲍鱼鸡片汤abalone soup with sliced chicken 鲍鱼芦笋汤abalone soup with asparagus 干贝汤dried scallop soup; soup with dried scallops 燕窝汤birds nest soup 燕窝羹birds nest soup 蛇羹snake soup; soup with snake 酸辣汤sour and pepper hot soup 豆腐汤bean－cud soup 蔬菜汤vegetables soup 榨菜汤hot pickled tuber mustard soup 榨菜肉丝汤hot pickled tuber mustard soup with shredded pork 榨菜粉丝汤hot pickled tuber mustard soup with bean noodles 什锦瓜丁汤assorted meat soup with diced white gourd 鸡蛋羹steamed egg custard 鸡蛋汤eggdrop soup; egg soup 木须汤eggdrop soup; egg soup 蛋花汤eggdrop soup; egg soup 蕃茄鸡蛋汤egg soup with tomatoes 锅巴口蘑汤mushroom soup with fried rice crust 白豆汤white bean soup 玉米羹sweet corn soup 家禽poultry 1)鸡chicken 炒鸡丁stir－fried chicken cubes; stir－fried diced chicken 笋菇鸡丁stir－fried diced chicken with bamboo shoots and mushrooms 宫爆鸡丁stir－fried diced chicken with chilli/chili sauce and peanuts 辣酱鸡丁stir－fried diced chicken with chilli/chili sauce 果仁鸡丁stir－fried diced chicken with peanuts 酱爆鸡丁stir－fried diced chicken with flour paste; quick－fried diced chicken with soybean paste 辣子鸡丁stir－fried diced chicken with green pepper 青椒鸡丁stir－fried diced chicken with green pepper 豌豆鸡丁stir－fried diced chicken with green peas 烩鸡丁口蘑braised diced chicken with mushrooms 烩鸡丝stewed shredded chicken 炒鸡丝stir－fried shredded chicken with bamboo shoots 笋炒鸡丝stir－fried shredded chicken with bamboo shoots 黄瓜炒鸡丝stir－fried chicken shreds with cucumber shreds 炒鸡丝蛰皮stir－fried chicken shreds with jelly fish 炒竹笋鸡脯stir－fried chicken breast with bamboo shoots 熘鸡脯quick－fried chicken breast with thick gravy 炒鸡片stir－fried chicken slices with green pepper 炒鲜椒鸡片stir－fried chicken slices with green pepper 炒竹笋鸡片stir－fried chicken slices with bamboo shoots; stir－fried sliced chicken with bamboo shoots 冬笋鸡片stir－fried chicken slices with bamboo shoots; stir－fried sliced chicken with bamboo shoots 火腿鸡片stir－fried sliced chicken with ham 芙蓉鸡片stir－fried sliced chicken with egg－white; stir－fried chicken slices with egg－white sauce; stir－fried chicken slices with egg－white puffs 凤肝鸡片stir－fried sliced chicken with chicken liver 糖醋鸡条fried sliced chicken with sweet and sour sauce 炸烹鸡条grilled sliced chicken with sauce 双冬鸡条braised sliced chicken with mushrooms and bamboo shoots 烩鸡丝豌豆braised shredded chicken with peas 红烧鸡块braised chicken chips with brown sauce 黄焖鸡块braised chicken chips with brown sauce 焖鸡腿braised chicken legs 罐焖鸡braised chicken in pot; pot－braised chicken 沙锅鸡stewed sliced chicken soup in earthen pot 栗子鸡stewed chicken with chestnuts 栗子烧鸡stewed chicken with chestnuts
中国美食菜谱英文名称大全 汤soup 羹soup 高汤thin soup; light soup; clear soup; consomme 清汤thin soup; light soup; clear soup; consomme 浓汤thick soup; pottage/potage 老汤soup stock 肉汤broth 骨头汤bone broth 肉片汤soup with meat slices 黄瓜肉片汤soup with meat and cucumber slices 肉片鱼羹sliced meat with fish paste in broth 丸子汤soup with meat balls; pork balls soup 氽丸子soup with meat balls; pork balls soup 肉圆粉丝汤pork balls soup with bean noodles 白肺汤pork lung soup 牛肉汤beef soup 羊肉汤mutton soup 鸡汤chicken soup; soup with chicken 鸡块汤soup with chicken slices; soup with sliced chicken; sliced chicken soup 鸡丝汤soup with shredded chicken; shredded chicken soup 草菇鸡片汤sliced chicken with mushrooms in soup
鸡茸玉米汤corn soup with minced chicken 鸡茸芦笋汤asparagus soup with mashed chicken 鸡茸黄鱼羹yellow croaker potage with minced chicken 鸡杂汤chicken giblets soup 鸡什汤chicken giblets soup 蔬菜鸡什汤chicken giblets soup with vegetables 鸭汤duck soup 火鸭芥菜汤sliced roasted duck with leaf mustered in soup 芥菜鸭汤duck soup with pickled mustard leaves 鸭掌汤duck web soup 竹笋鸭掌汤duck’s feet with bamboo shoots in soup 鸭肝汤duck liver soup 冬菇鸭杂汤duck giblets soup with black mushrooms 鸭骨菜汤duck bone soup with vegetables 汤泡肫球gizzard balls in soup 三鲜汤soup with fish, shrimps and pork balls 红鱼汤fish soup with tomato 黄鱼羹yellow croaker chowder 鲫鱼汤soup with gold carp; gold carp soup 鱼翅汤soup with shark’s fins 鲍鱼汤soup with abalone; abalone soup 鲍鱼鸡片汤abalone soup with sliced chicken
中国传统饮食文化 “民以食为天”，中国饮食文化经历了几千年的发展与沉淀，在中国传统饮食结构、食物制作、器皿、营养保健、饮食审美观、饮食礼仪等各个方面均已形成了自己独特的饮食特色，也成为了中国传统文化中的一个重要组成部分。下面我将从中国传统饮食结构、食物传统制作方法、中国饮食审美观以及饮食礼仪四个方面谈谈我的看法。 一、中国传统饮食结构 我国的饮食结构是由我国人民的经济生活水平所决定，同时也是由中华民族千百年来的饮食经验积淀而成。我国传统饮食结构有以下几点特点：首先，讲究主副食分明。中国人认为得谷者昌，失谷者亡，食五谷治百病。中国传统饮食以谷物为主，副食主要是新鲜的天然食物。其次，我们国家非常重视蔬菜的作用。中国有一句俗话，叫“三天不吃青，俩眼冒金星。”从秦汉开始，中国人的膳食结构就是以植物性食料为基础，比如粮、豆、蔬、果、谷类等。主食是五谷，副食是蔬菜，外加少量的肉食，正如孔子在《论语?乡党》篇中说“肉虽多，不使胜食气”，这实际上是我国传统膳食结构理论最早的文字记载，即指日常饮食应当以食谷为主，即使肉多时，也不可超过食谷。此外，我们几乎所有饮食都是低温烹饪。蒸馒头，下面条，煮饺子全是在水中，都是100度以下。 二、食物传统制作方法 中国传统菜肴对于烹调方法极为讲究，不仅注重烹，更注重调，常见的方法有：蒸、煮、烧、炖、烤、烹、炒、炸、拌、扒、酥、焖等。由于我国幅员辽阔，各地自然条件、人们的生活习惯、经济文化发展状况不同，在饮食烹调和菜肴品类等方面，逐渐形成了各自不同的地方风味，如鲁菜、川菜、苏菜、闽菜、粤菜、京菜、湘菜、徽菜等。 中国饮食有其独特的魅力，关键就在于它的味美。而美味的产生，主要在于五味调和。同时，追求色、香、味、形的有机统一。在色的配制上，以辅助的色彩来衬托、突出、点缀和适应主料，形成菜肴色彩的均匀柔和、主次分明、浓淡相宜、和谐悦目。在口味的配合上，强调香气，突出主味，并辅佐调料，使之增香增味。在形的配制上，注重造型艺术，运用点缀、嵌酿等手法，融雕刻和菜肴于一体，形成和谐美观的造型。中国饮食将色，形，香，味，滋，养六者融于一体，使人们得到了视觉，触觉，味觉的全方位享受，构成了以美味为核心，以养身为目的的中国烹饪特色。 三、中国饮食审美观 中国饮食在发展中形成了“十美风格”，讲究味、色、香、质、形、序、器、适、境、趣的和谐统一。中国的烹饪，不仅技术精湛，而且讲究菜肴的美感，注意食物的色、香、味、形、器的协调一致。饮食文化本来属于形而下的活动领域，但要对此深入研究、上升到一个新的境界，就必须从形而上的哲学角度入手。中国传统旨学重视阴阳相配，强调宇宙大化的和谐统一，它是中国人看待万事万物的根本指导思想。对于作为生存之本的饮食活动，中国人也讲究“配菜之道，需所配备物融洽调合，如夫妻、如兄弟，斯可配合。” 孔子提出“食不厌精，脍不厌细”的饮食言论，尽管是基于当时那个时代的社会背景，但也有相当高的科学价值。同时，这一观点又蕴含着一种朴素的审美要求。 “醉翁之意不在酒”是中国饮食文化特点的极好概括，即其精神实质在于以饮食为媒介，寻求一种更高的精神领域的满足。从美食、美味、美器，美境的和谐统一所给人的愉悦，进入自由、充实、审美的理想境界，从中体会人生的乐趣和美妙。 四、中国饮食礼仪 中国是一个具有数千年礼俗和风俗习惯的文明古国,这在人们的饮食活动中表现得尤为突出。因此,中国饮食礼俗和习俗已成为中国悠久文化的一个重要方面,它体现着中国社会和文化的特点。中国是一个崇尚礼仪的国家，无论从古代的“饮和食德”，还是到如今的现代饮食文明，都充分体现了文化古国的文明饮食风貌。 中国传统饮食礼仪包括了宴饮之礼、待客之礼、进食之礼、餐桌礼仪等诸方面，是较发达、完善的，并有“夫礼之初，始诸饮食”之说。在中国，至迟在周代时，饮食礼仪已形成为一套相当完善的制度。中国传统饮食礼仪在社会实践中不断得到完善，对现代社会仍产生着深远影响，成为文明时代重要的行为规范。 总之，中国的饮食文化在整个世界都是享有盛誉的，中国的饮食可以说是无处不在。中国饮食文化是一种高品位的悠久区域文化，是中华各族人民在几千年的生产和生活实践中，为我们积累下的属于我们炎黄子孙的宝贵物质及精神财富。
中国菜的英文名 1.北京烤鸭roast Beijing duck 2.辣子鸡丁saute diced chicken with hot peppers 3.宫爆鸡丁saute diced chicken with peanuts 4.红烧鲤鱼braised common carp 5.茄汁虾仁saute fish slices with bamboo shoots 6.涮羊肉instant boiled sliced mutton 7.糖醋里脊pork fillets with sweet&sour sauce 8.炒木须肉saute shredded pork with eggs&black fungus 9.榨菜肉丝汤pork with Sichuan cabbage soup 10.生炒肚片saute fish maw slices 11.回锅肉saute pork in hot sauce 12.糖醋排骨saute chops with sweet&sour sauce 13.家常豆腐fride beancurd with sliced pork&pepper 14.醋溜白菜saute cabbage&pepper in sweet&sour sauce 15.鱼香茄子saute eggplant with fish flavor 16 麻婆豆腐stwed beancurd with minced pork in pepper sauce 17.韭菜炒蛋saute leek sprouts&eggs Ⅱ.面食与糕点Chinese Pastry&Cooked Wheaten Food 1.肉丝汤面noodles in soup with pork/chicken 2.担担面noodles with sesame paste&pea sprouts 3.龙须面saute fine noodles with shredded chicken 4.炒米线saute rice noodles with green bean sprouts 5.杂酱面soy beans in minced meat&noodles 6.酸辣汤面noodles in sour pungent soup 7.排骨面soup noodles with pork rib 8.阳春面noodles in superior soup 9.凉拌面cool braised noodles 10.肉包steamed meat dumpling 11.豆沙包bean paste dumpling 12.水晶包stuffde bread with lard&sugar 13.叉烧包stuffed bread with roast pork 14.水煎包lightly fried Chinese bread 15.花卷twist 16小笼包steamed small meat dumpling in basket 17.馄饨ravioli;hun-tun 18.大饼bannock 19.油条twistde cruller 20.豆腐脑beancurd jelly 21.茶叶蛋egg boiled with salt&tea 22.八宝饭steamed glutinous rice with eight treasures 23.葱油饼green onion pie 24.黄桥烧饼crisp short cakes 25.月饼moon cake